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Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: No. 5, Morar Baug, 3rd Floor, R. B, Mehta Road, Ghatkopar, East ,
Mumbai, India
Phone: +91-22-40237617
Website:
  http://www.biscuitexporter.com


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 14/23 G-79 , Street No 7 (near Azad Palace ) Swaroop Nagar,
Delhi, India
Phone: +91-11-27812177
Website:
  http://www.aztechhealthcare.com


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 609 & 610, Raikar Chamber, Opp. Neelkanth Towers, Station Road, Govandi (east), Mumbai -400088, India.,
Mumbai, India
Phone: (91)-(22)-25501118
Fax: (91)-(22)-25501049
Website:
  http://www.indianspicesngroceries.com/


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: G-1, Hemkunt Chambers, 89 Nehru Place, Delhi, India
Phone: 26220038/26433231
Fax: 2642172
Website:
  http://www.eindiabusiness.com/prakash&company/


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: No. 27, Anand Chambers Elephant Rock Road, R. D. Block, Jayanaga,
Bangalore, India
Phone: 91-80-22441379
Website:
  http://www.eindiabusiness.com/company/142410/gift-wrapped.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 141, Ida Bollaram, Hyderabad, India
Phone: 91-40-55442246
Fax: 91-40-8458279078
Website:
  http://www.eindiabusiness.com/company/139345/sunbeam-machines-india-p-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 418, Udyog Nagar, Phase-3, Gurgaon, India
Phone: 91-124-6349720
Fax: 91-124-26531904
Website:
  http://www.eindiabusiness.com/company/194177/j.-b.-a.-enterprises-pvt.-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Retail Division, 6-3-541/c, Punjagutta, Hyderabad, India
Phone: 91-040-30883880
Website:
  http://www.eindiabusiness.com/company/354706/heritage-fresh-online.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Scf-62, Sector 15a, Part-ii, Faridabad, India
Phone: 9868361237
Website:
  http://www.eindiabusiness.com/company/88906/tushar-nutritive-foods-private-limited-faridabad.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Pragati, Narayanpuri, Gill Colony, Saharanpur, India
Phone: 2726067 / 2726184
Website:
  http://www.eindiabusiness.com/company/82821/saras-home-products.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: C/o Dr. Lilly Khanna, Nh.74, Bajpur Road, Kashipur, India
Phone: +91-1343-269017
Website:
  http://www.eindiabusiness.com/company/326945/honey-sugar-products.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: C-307, Balarama Building, Bandra Kurla Complex, Bandra East,
Mumbai, India
Phone: (91)-(22)-22825208
Fax: (91)-(22)-22834906
Website:
  http://www.eindiabusiness.com/company/231186/kalpvraksh-impex-private-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Plot Np. 7, Ashok Nagar Scty., N.s.rd. No.11, Juhu Scheme,
Mumbai, India
Phone: (91)-(22)-26134826/26182989
Fax: (91)-(22)-26184485
Website:
  http://www.eindiabusiness.com/company/231205/international-marketing-network.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 295, Nagdevi Street, Mumba- 400 003 As Above, Mumbai, India
Phone: (2)-(1)-23727605
Fax: (2)-(1)-23427268
Website:
  http://www.eindiabusiness.com/company/231197/prashant-engg-stores.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Groma House-a/709/710, Sector-19-c, Opposite D. A. Bazar,
Mumbai, India
Phone: (91)-(22)-56120208/56120209
Fax: (91)-(22)-23430285
Website:
  http://www.eindiabusiness.com/company/231208/laxmi-global-co..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: No.26/3, Nalband Lane, A.s. Char Street Cross, Bangalore, India
Phone: 91-80-41220146
Fax: 91-80-22873734
Website:
  http://www.eindiabusiness.com/company/194175/mahalakshmi-enterprises.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 136-137, Ashoka Shopping Centre, G.t. Hospital Complex, L.t. Road,
Mumbai, India
Phone: (91)-(22)-22693355
Fax: (91)-(22)-22693377
Website:
  http://www.eindiabusiness.com/company/231202/girach-international.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 101, Raj Palace, Sector-2, Kopar Khairane, Mumbai, India
Phone: (91)-(22)-27548493
Fax: (91)-(22)-27550315
Website:
  http://www.eindiabusiness.com/company/231194/mukesh-varma-green-network.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 544, Centre Street, Camp, Pune, India
Phone: 91-212-26340331
Website:
  http://www.eindiabusiness.com/company/142385/karachi-sweets-mart.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: A-24, Nand Jyot Industrial Estate, Andheri Kurla Road, Safed Pool, Saki Naka, Andheri (e),
Mumbai, India
Phone: 28510402/28560270
Fax: 28513400
Website:
  http://www.eindiabusiness.com/company/79620/pushpak-international.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: A-4/233, Janta Flat, Paschim Vihar, Delhi, India
Phone: 25276382
Fax: 25276282
Website:
  http://www.eindiabusiness.com/company/87852/the-confectioners.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Mangal Aarambh Building, Near Korakendra Hall, Off S.v. Road, Borivali (west),
Mumbai, India
Phone: 91-22-28995666
Website:
  http://www.eindiabusiness.com/company/142411/haribhai-damodar-mithaiwala.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Karakuyu Yolu, Torbali, Izmir, Turkey
Phone: 90-232-8662862
Fax: 90 232 8662872
Website:
  http://www.eindiabusiness.com/company/283421/izmir-fig-packers-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: B-1/h-8, Mohan Cooperative Indl. Estate, Main Mathura Road,
Delhi, India
Phone: 26959893/26959546/26959386
Fax: 26959826/26959085
Website:
  http://www.eindiabusiness.com/company/66339/haldiram-marketing-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: #11, Chinniah Street,, Chennai, India
Phone: +91-044-28341240
Website:
  http://www.eindiabusiness.com/company/342920/nuts-n-spices.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Carre 1001 Condji Cotonou, Cotonou, Benin
Phone: 95423716
Fax: 21323549
Website:
  http://www.eindiabusiness.com/company/87117/sweetestworldtrade-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 4141 Kansas Ave, Kenner, United States
Phone: 4607775
Website:
  http://www.eindiabusiness.com/company/87221/t-naomi-specan-candy.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 10/183, Sahakar Nagar No.5, Shell Coloney, Chembur, Mumbai, India
Phone: 91-22-9920397977
Fax: 91-22-
Website:
  http://www.eindiabusiness.com/company/189661/feast-cakes-and-chocolate.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 263, Shiv Shakti Indl. Est. Off Andheri Kurla Raod, Marol, Andheri (east),
Mumbai, India
Phone: (91)-(22)-66995544
Fax: (91)-(22)-56751015
Website:
  http://www.eindiabusiness.com/company/231200/grace-impex-private-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Arya Samaj Mandir, Krishna Nagar, Delhi, India
Phone: 9810135787
Website:
  http://www.eindiabusiness.com/company/81761/rupa-dairy-sweets.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 204/k-1, Village Jhabewal, Chandigarh Road, Ludhiana, India
Phone: 2685104/2685105/2685106/2685107
Fax: 2685036
Website:
  http://www.eindiabusiness.com/company/58562/bonn-bread.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Deepa Building, Santo Gopalan Road, Chullickal, Kochi-682005, Kerala, India,
Kochi, India
Phone: 91+-484-2227241
Fax: 0484 2220801
Website:
  http://www.eindiabusiness.com/company/359405/marine-hydrocolloids.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Survey No. 126, Jamnagar-khambhalia Highway, At Post Vasai,
Jamnagar, India
Phone: 2885502
Fax: 2885788
Website:
  http://www.eindiabusiness.com/company/87045/swan-sweets-pvt.-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 43, Juhu Supreme Shopping Center, Gulmohar Cross Road No. 9, J. V. P. D. Scheme,
Mumbai, India
Phone: +(91)-(22)-26214343/ 30539143
Fax: +(91)-(22)-26704343
Website:
  http://www.eindiabusiness.com/company/268924/khyati-group.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Apna Bazaar Sadar, Lucknow, India
Phone: 480856/480956
Website:
  http://www.eindiabusiness.com/company/59791/chhappan-bhog.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: A18, Mantri Manor, Lane 5, Koregaon Park, Pune - 411 001,
Pune, India
Phone: 91-20-26154504
Fax: +91 20 2615 1825
Website:
  http://www.eindiabusiness.com/company/345219/vedic-pac-systems-pvt-ltd.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: E-63-64, Gautam Budh Nagar, Sector-8, Noida, India
Phone: 2441012/2441014/2529073/2529074
Fax: 2441013/2520315
Website:
  http://www.eindiabusiness.com/company/78836/prabhat-zarda-factory-india-private-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Palam Colony, Delhi, India
Phone: 91-11-9910061391
Fax: 91-11-
Website:
  http://www.eindiabusiness.com/company/139307/shri-ram-impex.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Near V.s. Hospital, Ellisbridge, Ahmedabad, India
Phone: 91-79-6578399
Fax: 91-79-6583793
Website:
  http://www.eindiabusiness.com/company/132557/mehta-sweets-namkeen.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 165, Kapil Vihar (basement), Delhi, India
Phone: 27354277/32980277
Fax: 42455361
Website:
  http://www.eindiabusiness.com/company/78922/prakhya-groups.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 182/7, Rudrapur, India
Phone: 247638
Website:
  http://www.eindiabusiness.com/company/58134/bhatia-impex.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: D-49, South Ext. Part-1, Delhi, India
Phone: 91-11-24624171
Fax: 91-11-24618606
Website:
  http://www.eindiabusiness.com/company/138283/two-friends-private-liimited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 17, 18, 19, Gujarat Vepari Maha Mandal, Odhav, Ahmedabad, India
Phone: +91-79-22901030/31/32
Fax: +91-79-22902323
Website:
  http://www.eindiabusiness.com/company/302285/sayaji-sethness-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 5/10, Kirti Nagar Indl. Area., Delhi, India
Phone: 91-11-25931570/ 5939728
Fax: 91-11-25939428
Website:
  http://www.eindiabusiness.com/company/139343/palcos-quality-confectioners.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 11/47, Chauta Bazar, Surat, India
Phone: 91-261-2424773
Fax: 91-261-2490476
Website:
  http://www.eindiabusiness.com/company/142382/shah-jamnadas-c.-ghariwala.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Khinvasara Mansion, #3, 1st Floor, Nalband Lane, A.s Char Street,
Bangalore, India
Phone: 9743856974
Website:
  http://www.eindiabusiness.com/company/260297/victory-food-chem-india.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 403/a, Sea Shell, 3rd Cross Lane, Lokhandwala Complex Andheri West,
Mumbai, India
Phone: (91)-(22)-26325156
Fax: (91)-(22)-26320945
Website:
  http://www.eindiabusiness.com/company/231180/globe-marketing-agencies-india.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Vill. Chahal Kalan, Distt Gurdaspur, Batala, India
Phone: 9815627540
Fax: 261600
Website:
  http://www.eindiabusiness.com/company/87455/taste-agro-foods-pvt.-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 3 Keshavji Naik Road, 1st Flr, Chinch Bunder, Mumbai, India
Phone: 23776856
Fax: 23738394
Website:
  http://www.eindiabusiness.com/company/79167/premji-ghellabhai-co..html


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